Jewish Cooking
edited by Jillian Stewart
Crescent Books, 1991
80 pages
used hardcover
good interior condition
our price: $5.95 plus media mail shipping
Jewish Cooking
edited by Jillian Stewart
Crescent Books, 1991
80 pages
used hardcover
good interior condition
our price: $5.95 plus media mail shipping
The Jewish Cuisine I Love
by Jules J. Bond
Leon Amiel Publisher, 1977
vintage hardcover, good condition
160 pages,
our price: $5.50 plus media mail shipping
Jewish Cooking - Traditional Recipes for the Contemporary Cook
edited by Jillian Stewart
Crescent Books, 1993
70 pages
former library book with usual library markings
hardcover
good interior condition
beautiful color photos
our price: $4.95 plus media mail shipping
My Jewish Year - Celebrating Our Holidays
by Adam Fisher
Behrman House, 1993
softcover, 160 pages
pages are intact
our price: $6.95 plus media mail shipping
The Complete American-Jewish Cookbook
by Anne London and Bertha Kahn Bishov
Over 3500 tested kosher recipes - and they taste good
Perennial Library, 1989
softcover - like new condition
all pages crisp and clear and intact
black remainder line on bottom of book
652 pages
our price: $14.95 plus media mail shipping
The Complete American-Jewish Cookbook
by Anne London and Bertha Kahn Bishov
Over 3500 tested Kosher recipes - and they taste good
Perennial Library, 1989
softcover -
front cover shows some light wear
652 pages
our price: $12.95 plus media mail shipping
Jewish Holiday Feasts
by Louise Fiszer & Jeannette Ferrary
illustrations by Coco Masuda
Chronicle Books, 2005
hardcover, 72 pages
NEW BOOK!!!!!!
our price: $6.95 plus media mail shipping
Kosher Cookery - Classic & Contemporary
by Frances R. AvRutick
Jonathan David Publishers, Inc., 1989
hardcover, 395 pages
fairly good condition - a few light stains
our price: $8.95 plus media mail shipping
Light Jewish Holiday Desserts
by Penny Wantuck Eisenberg
William Morrow & Company, 1999
First Edition stated
hardcover, 336 pages
very good condition
our price: $9.95 plus media mail shipping
Love and Knishes - An Irrepressible Guide to Jewish Cooking
by Sara Kasdan
illustrations by Louis Slobodkin
The Vanguard Press
eleventh printing, 1985
vintage hardcover, 191 pages
interior pages - very good condition
dustjacket shows wear
collector’s item
our price: $24.95 plus media mail shipping
1,000 Jewish Recipes
by Faye Levy
IDG Books Worldwide, 2000
hardcover, 625 pages, excellent condition
former library book
mylar protective covering
our price: $4.95 plus media mail shipping
Faye Levy’s International Jewish Cookbook
Over 250 new and traditional recipes
by Faye Levy
Warner Books, Inc., 1991
softcover, 364 pages, excellent condition
our price: $9.95 plus media mail shipping
The Kosher-Cookbook Trilogy
(three books in one)
The Chinese-Kosher Cookbook (83 pages)
The Italian-Kosher Cookbook (84 pages)
The French-Kosher Cookbook (82 pages)
by Ruth & Bob Grossman
All recipes authenticated by Rabbi Norman Siegel
Galahad Books, 1965
vintage hardcover, shows loving wear
gift inscription on front endpage
dustjacket is quite worn
our price: $9.95 plus media mail shipping
Master Chefs Cook Kosher
by Judy Zeidler
Chronicle Books, 1998
hardcover, 176 pages, good condition
Chronicle Books attached a corrections listing
on front endpage
our price: $7.95 plus media mail shipping
Faye Levy’s International Jewish Cookbook
Over 250 new and traditional recipes
by Faye Levy
Warner Books, Inc., 1991
softcover, 364 pages, excellent condition
our price: $9.95 plus media mail shipping
Heirloom Cookbook
Recipes Handed Down by Jewish Mothers and Modern Recipes from Daughters and Friends
complied and edited by Miriam Lerner Satz
Kar-Ben Publishing, 2003
softcover, 152 pages, excellent condition
our price: $9.95 plus media mail shipping
Still Fiddling in the Kitchen
National Council of Jewish Women
Greater Detroit Section
printed by Wimmer Brothers, 1992
plastic comb hardcover, 256 pages
very good condition
our price: $9.95 plus media mail shipping
Blue Ribbon Recipes
From Women’s League Temple Ner Tamid
Peabody, Massachusetts
Kosher cookbook with information about Kasruth and traditional foods
General Publishing and Binding, 1982
plastic comb softcover, 241 pages
very good condition
collector’s item
our price: $14.95 plus media mail shipping
The Great Hadassah Cookbook
compiled by Members of Edmonton Hadassah - WIZO
introductions by Sara Waxman
Hurtig Publishers Ltd. - Edmonton, Canada
1982
hardcover, 301 pages
excellent condition
our price: $10.95 plus media mail shipping
A Treasury of Jewish Holiday Baking
by Marcy Goldman
Broadway Books, 2004
softcover - 370 pages
very good condition
our price: $9.95 plus media mail shipping
The Happy Cooker
Cook Book Sisterhood of Temple Shalom of Newton, Massachusetts
A book of favorite recipes compiled and edited by
Myrna Fruitt and Jeanette Stearns
introduction by Rabbi Murray Rotham
plastic comb softcover - 225 pages
this book is missing cover
front page of cookbook has a small torn area
along the bottom edge
our price: $9.95 plus media mail shipping