Ben & Jerry’s Homemade Ice Cream
& Dessert Book
by Ben Cohen & Jerry Greenfield
Workman Publishing, 1987
softcover - 128 pages
First Printing stated - May 1987 -
like new condition
our price: $8.95 plus media mail shipping
Ice Cream - Sherbets & Sorbets
by Mable & Gar Hoffman
Fisher Books, 1991
softcover, 156 pages
very good like new condition
our price: $6.95 plus media mail shipping
SOLD
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From Your Ice Cream Maker - Revised Edition
by Coleen and Bob Simmons
Nitty Gritty Cookbooks,
Bristol Publishing Enterprises, 2002
softcover, very good condition
156 pages -
our price: $5.95 plus media mail shipping
The Donvier Ice Cream Dessert Book
by Anna Creery
The Donning Company, 1988
softcover, 122 pages
like new condition
our price: $3.95 plus media mail shipping
The Joy of Ice Cream
by Matthew Klein
Barron’s, 1985
vintage softcover, 218 pages
like new condition
our price: $7.95 plus media mail shipping
Ben & Jerry’s Homemade Ice Cream
& Dessert Book
by Ben Cohen & Jerry Greenfield
Workman Publishing, 1987
softcover - 128 pages
First Printing stated - May 1987 -
like new condition
our price: $8.95 plus media mail shipping
125 Best Ice Cream Recipes
by Marilyn Linton and Tanya Linton
Robert Rose, Inc., 2003
softcover, good condition
192 pages - unmarked and intact
top right corner of cover is slightly curled as shown in photo
$6.95 plus media mail shipping
Scoop After Scoop - A History of Ice Cream
by Stephen Krensky
illustrations by Richard Rosenblum
Ateneum, 1986
hardcover - like new condition
49 pages
our price: $12.95 plus media mail shipping
The Ultimate Ice Cream Book - Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More
by Bruce Weinstein
William Morrow & Company, 1999
First Edition Stated
softcover, 235 pages
like new
$8.95 plus media mail shipping
Homemade Ice Cream and Sherbert - 68 Flavors
including Butter Pecan, Chocolate Chip, Peppermint Stick, Rocky Road, Toasted Coconut, Apricot Honey, Candied Ginger, Lychee, Mango, Pumpkin Custard, Orange Ambrosia, Frozen Heaven, Calamondin, Mint, Watermelon, Grape, Mocha Chip, Avacado, Butterstotch Frappe, Banana, Cantaloupe
by Sheila MacNiven Cameron
Charles E. Tuttle Company, 1969
first edition stated
vintage softcover, 56 pages
good condition
our price: $7.95 plus media mail shipping
Ben & Jerry’s Homemade Ice Cream
& Dessert Book
by Ben Cohen & Jerry Greenfield
Workman Publishing, 1987
softcover - 128 pages
First Printing stated - May 1987 -
like new condition
our price: $8.95 plus media mail shipping
Homemade Ice Cream and Cake
by the Food Editors of Farm Journal
edited by Elise W. Manning
Doubleday & Company, 1972
hardcover - 224 pages
handwritten Cherry-o cream cheese pie on the last blank page of the book
interior pages - good condition
dustjacket shows wear
our price: $8.95 plus media mail shipping
Ben & Jerry’s Homemade Ice Cream
& Dessert Book
by Ben Cohen & Jerry Greenfield
Workman Publishing, 1987
softcover - 128 pages
First Printing stated - May 1987 -
like new condition
our price: $8.95 plus media mail shipping
Scoop - 125 Specialty Ice Creams From the
Nation’s Best Creameries
by Ellen Brown
Running Press, 2011
softcover - 240 pages
NEW BOOK!!!!
our price: $8.95 plus media mail shipping
The Ice Cream Book
Homemade Ice Cream - Sundaes - Malts - Shakes - Sodas - Sherbets
by Earl Goldman
illustrations from the turn of the century by Mike Nelson with an assist from Craig Torlucci
Nitty Gritty Production, 1970
vintage softcover - 152 pages
very good condition
our price: $4.95 plus media mail shipping
Ice Cream !
Delicious Ice Creams For All Occasions
by Pippa Cuthbert & Lindsay Cameron Wilson
plastic comb softcover - excellent like new condition
Good Books, 2005
176 pages
our price: $4.50 plus media mail shipping
The Scoop
How to Change Store-Bought Ice Cream Into Fabulous Desserts
by Lori Longbotham
Villard Books, 2003
First Edition stated
softcover - excellent like new condition
223 pages
our price: $5.95 plus media mail shipping
Ice Cream! - The Whole Scoop
by Gail Damerow
Glenbridge Publishing Ltd., 1991
hardcover - excellent like new condition
one page has a dog-eared crease
384 pages
our price: $12.95 plus media mail shipping
Ice Cream
by Mable & Gar Hoffman
published by H.P. Books, 1981
vintage softcover, 160 pages
good condition
our price: $7.50 plus media mail shipping
The Best Ice Cream Maker Cookbook Ever
by Peggy Fallon
Harper Collins Publishers
First Edition
hardcover - 212 pages
excellent condition
our price: $4.95 plus media mail shipping
Ice Cream - Sherbets & Sorbets
by Mable & Gar Hoffman
Fisher Books, 1991
softcover, 156 pages
like new condition
our price: $6.95 plus media mail shipping
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Gelato Sorbet and Ice Cream
by Elsa Petersen-Schepelern
Ryland, Peters, & Small
hardcover, 64 pages
good condition
our price: $4.50 plus media mail shipping
Everybody Loves Ice Cream
The Whole Scoop on America’s Favorite Treat
by Shannon Jackson Arnold,
Emmis Books, 2004
softcover, 176 pages
good condition
our price: $9.50 plus media mail shipping
The Ice Cream Diet - The Amazing Plan That Helps You Lose Weight, Lower Blood Pressure, Cut Your Colon Cancer Risk, Reduce PMS Symptoms
by Holly McCord, M.A., R.D.
St. Martin’s Paperbacks, 2002
softcover, 256 pages
good condition
our price: $5.95 plus media mail shipping
The Ultimate Ice Cream Book - Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More
by Bruce Weinstein
William Morrow & Company, 1999
First Edition Stated
softcover, 235 pages
very good condition
$8.95 plus media mail shipping
