Woman’s Day Book of New Mexican Cooking

(recipes of Tex-Mex or New Mexican foods)

by Jane Butel

First Pocket Book Printing, 1984

softcover - good condition

pages are unmarked

253 pages

$8.95 plus media mail shipping

The Best from New Mexico Kitchens

by Sheila MacNiven Cameron

New Mexico Magazine, 1978

vintage softcover, very good condition

152 pages - like new

our price:   $8.95  plus media mail shipping

The Rancho de Chimayo Cookbook

The Traditional Cooking of New Mexico

by Cheryl Alters Jamison and Bill Jamison

Harvard Common Press, 1991

softcover, 134 pages

excellent condition - interior pages are clean

and intact

our price:   $10.95 plus media mail shipping

The Rancho de Chimayo Cookbook

The Traditional Cooking of New Mexico

by Cheryl Alters Jamison and Bill Jamison

Harvard Common Press, 1991

softcover, 134 pages

excellent condition - interior pages are clean

and intact

our price:   $10.95 plus media mail shipping

Coyote Cafe - Foods from the Great Southwest

Recipes from Coyote Cafe - Sante Fe, New Mexico

by Mark Miller

Ten Speed Press, 1989

hardcover, 194 pages

excellent condition

our price:   $10.95 plus media mail shipping

Best of the Best From New Mexico Cookbook

Selected Recipes From New Mexico’s Favorite Cookbooks

edited by Gwen McKee and Barbara Moseley

Quail Ridge Press, 1999

plastic comb softcover, 286 pages

excellent condition

our price:   $9.95 plus media mail shipping

Savoring the Southwest

A Cookbook and More From the Land of Enchantment

Roswell Symphony Guild Publications, 1992

Roswell, New Mexico

hardcover - 329 pages

very good condition

our price:   $9.95 plus media mail shipping

Woman’s Day Book of New Mexican Cooking

by Jane Butel

First Pocket Book Printing, 1984

softcover - fair condition

some light staining - cover is worn

253 pages

$4.95 plus media mail shipping

The Imus Ranch

Cooking for KIds and Cowboys

by Deirdre Imus

Rodale, 2004

hardcover, 248 pages

like new condition

$9.95 plus media mail shipping